A restaurant of this caliber will cost you an arm and a leg, but it truly is a delightful experience with excellent service and memorable food. I will always look back on this experience fondly. I don’t tend to go to places like Spiaggia but I had an incredible food night here and recommend it for special occasions.
A fun and meaningful collaboration to create the best vegan chocolate chip cookies ever. See here for this delicious recipe!
The Gundis is a Kurdish Outpost in Wrigleyville serving affordable and flavorful Kurdish food that can’t be found anywhere else in Chicago.
Good Fortune is one of those pricier small plates restaurants but they have promising, innovative and eclectic flavors. I would definitely go back here again when I want to feel sexy eating pasta in a dimly lit supper club again.
Check out this fabulous list I have compiled of the best Vegetarian and Vegan spots in the Logan Square/Bucktown/Wicker Park neighborhoods in Chicago!
Logan Square is finally getting more Asian food and I am happy to be here to experience all of its glory. Superkhana blends traditional Indian flavors with other cuisines of the world such as Italian and Mexican.
Ful is a perfect weekday snack, appetizer at a party, and veggie barbecue accompaniment during those warm, but limited summer months. And best of all it’s ethically guilt free insofar as it’s a vegan snack that is quite healthy and nutritious. You can find Fava Beans in the international section of most grocery stores.
While Machine is pricey, it is not just one of those instagrammable places without substance. Their drinks are fascinating, their plates are tasty and provide you those carbs to soak up their fancy cocktails. So go ahead and give Machine a try because you are bound to at least like one of their eclectic concoctions. Check out my bar reviews for more cocktail options.
The menu items are slightly different though from the one in Seattle. I found the options at the Seattle No Bones to be healthier and this was one of the reasons I was particularly eager to have one of these in Chicago. You see, Chicago has some great plant-based restaurants but they tend to have a lot of guilt-provoking, vegan junk food. I am all about eating this but I also like not feeling bloated. I was disappointed to see that some of the healthier options they had in Seattle were not offered at this one in Chicago (bring back the vegan sushi rolls please).
Hummus is such a healthy and delicious staple for all dietary backgrounds! While it doesn’t require that many ingredients, achieving the right consistency can be quite challenging, especially if you don’t have an ideal food processor.
I have been a vegetarian for over 10 years for ethical, environmental, and health reasons. Becoming a vegetarian inspired me to learn how to cook so I could make delicious and healthy recipes...
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