See below for my vegan Red Thai Curry Recipe!
I love Thai food so much but I don’t live close to good Thai places. If I want to eat high quality, authentic Thai cuisine, I have to venture out to the Northeast part of the city, which I am happy to do in warmer temperatures, but in the winter, I just want to eat delicious vegan red thai curry in the comfort of my own home.
The delivery options around here have been disappointing me with a watery, bland (Americanized) dish that is called Red Thai Curry. This is why I make my own Red Thai Curry – it is much more flavorful, cheaper, and healthier than ordering it out! I prefer a thicker Thai curry sauce and I think this recipe has given me the best results. If you try making any of these recipes, I would love if you could tag it on Instagram or FB @chivegfood!
Hungry for more? Check out more of my recipes!