I love Thai food so much but I don’t live close to good Thai places. If I want to eat high quality, authentic Thai cuisine, I have to venture out to the Northeast part of the city, which I am happy to do in warmer temperatures, but in the winter, I just want to eat delicious vegan red thai curry in the comfort of my own home.
Need some recipe inspiration for the holidays? Look no further than here for some vegan holiday themed apps, sides, mains, and dessert! All plant-based and flavorful with a global-flare!
Just because you are vegetarian or vegan doesn’t mean you have to stop eating your Hungarian favorites. Why not make this Hungarian staple vegetarian friendly with all the scrumptious tomato/paprika flavor?
Thanksgiving and many other holidays can be very meat-centric, but it doesn’t have to be! I have been making this Tofu Stuffing Casserole for 10 years now and I bring it to every Thanksgiving, Friendsgiving, and Holiday party. It is always well-received and devoured by family and friends. It’s a great source of protein and has soooo much flavor!
Vegan – see below for the Miso Eggplant Stirfry Recipe! This recipe is a simple, yet super flavorful dish that is perfect for a weeknight so you can revel in the deliciousness without having to sacrifice too much of your time! And who doesn’t love miso?! See below for how […]
Healthy, delicious and easy to make balsamic tofu sandwiches to make your weeknight more exciting and tasty!
A delicious way to use silken tofu in your next Taco Tuesday recipe! It adds a fun texture and is also a great egg substitute.
Check out my recipe for a quick, yet mouthwateringly delicious Thai yellow curry with vegetables and tofu. Featuring eggplant, red pepper, and firm tofu!
A vegetarian twist on a classic lo mein! This recipe is packed with veggies, garlic sauce, and tofu to keep you warm and satiated.
Check out my veganized version of a classic favorite Indian dish, Palak Paneer but with tofu and coconut milk instead! Super fresh and delicious while maintaining its flavors!