Try this delicious, hearty, plant-based miso sage pasta recipe! It combines Italian and Japanese flavors to make a quick, yet tasty concoction for a weeknight!
Need some recipe inspiration for the holidays? Look no further than here for some vegan holiday themed apps, sides, mains, and dessert! All plant-based and flavorful with a global-flare!
Just because you are vegetarian or vegan doesn’t mean you have to stop eating your Hungarian favorites. Why not make this Hungarian staple vegetarian friendly with all the scrumptious tomato/paprika flavor?
Vegan – See below for my Dill Dijon Green Beans Recipe My Dill Dijon Green Beans Recipe is a holiday classic that pleases many palates. It’s relatively simple
Vegan – see below for the Miso Eggplant Stirfry Recipe! This recipe is a simple, yet super flavorful dish that is perfect for a weeknight so you can
A delicious way to use silken tofu in your next Taco Tuesday recipe! It adds a fun texture and is also a great egg substitute.
These smoky, garlic mushrooms are a quick, yet flavorful and healthy side dish or a perfect snack on the weekdays!
Being half Hungarian I grew up eating a lot of paprika and dill, so I find these flavors extremely comforting. Dill and paprika go so well with one of my favorite veggies, mushrooms! All that umami with herbaceous notes and spice is a dream come true! Unfortunately, a lot of Hungarian food has meat/sour cream/general dairy in it and since I don’t cook with dairy, I wanted to veganize this classic, cozy dish.
Check out my delicious, vegan portobello mushroom fajita taco recipe. It’s packed with flavors and is perfect for a weeknight when you don’t have that much time! It’s tried and true – I’ve been cooking this for many years now!
Quick and relatively easy recipe, which is perfect for feeding people during the holidays. Super flavorful and you won’t break the bank!
Just make sure you have some good balsamic for the marinade and heat it on the grill enough for it to get that charred grilled flavor. Impress your guests at your next grill out and they won’t remember that you had a vegetarian barbecue!