Just because you are vegetarian or vegan doesn’t mean you have to stop eating your Hungarian favorites. Why not make this Hungarian staple vegetarian friendly with all the scrumptious tomato/paprika flavor?
Mushrooms
Miso Mushroom Butter Udon Recipe
This delicious recipe is vegan, flavorful, and relatively quick to make.
Miso Eggplant Stirfry Recipe
Difficulty MediumA quick, tasty, and healthy recipe incorporating hearty vegetables and savory sauces to fulfill your plant-based weeknight cravings! This recipe is relatively quick to make as well!
Vegan Holiday Recipes
Difficulty MediumNeed some recipe inspiration for the holidays? Look no further than here for some vegan holiday themed apps, sides, mains, and dessert! All plant-based and flavorful with a global-flare!
Tasty Vegan Hungarian Mushroom Soup Recipe
Difficulty MediumBeing half Hungarian I grew up eating a lot of paprika and dill, so I find these flavors extremely comforting. Dill and paprika go so well with one of my favorite veggies, mushrooms! All that umami with herbaceous notes and spice is a dream come true! Unfortunately, a lot of Hungarian food has meat/sour cream/general dairy in it and since I don’t cook with dairy, I wanted to veganize this classic, cozy dish.
Dill Dijon Green Beans Recipe
Difficulty EasyMy Dill Dijon Green Beans Recipe is a holiday classic that pleases many palates. It’s relatively simple for a holiday dish, yet tastes like you’ve spent a bunch of time on it because the ingredients are super flavorful.
Vegan Miso Butter Mushroom Recipe
Cooks in 20 Difficulty EasyA quick and super savory vegan miso butter mushroom recipe inspired by one of my favorite dishes at one of my favorite restaurants.
Miso Mushroom Taco Recipe
Check out this vegan miso mushroom taco recipe.
Red Thai Curry Noodle Recipe
Cooks in 50 minutes Difficulty EasyEnjoy this delicious and healthy red thai curry noodle recipe! It’s vegan and easy to make!
Miso Sage Pasta Recipe
Try this delicious, hearty, plant-based miso sage pasta recipe! It combines Italian and Japanese flavors to make a quick, yet tasty concoction for a weeknight!