Vegan Palak Tofu Recipe: One of my favorite Indian dishes is palak paneer (cheese cubes). I love how green it is and how prominent the spinach flavors are. Of course I love paneer but I don’t cook with it for ethical reasons so I used tofu instead because it has a similar texture to paneer minus the ethical guilt. You can definitely multitask while completing the various steps. See below for my veganized version of an Indian favorite!
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