Do you love grilling but are a vegetarian or vegan? While grilling in the Midwest tends to be meat-centric, you can go all out with delicious and satisfying plant-based options like Brussels sprouts. Just marinate the vegetables like you would need to marinate the meat and plan ahead a tiny bit so it can marinate for at least 30 minutes.
Tag: Vegan recipe
Check out this dynamic and delicious, vegan chana masala recipe from our guest blogger, Arvin Dang! This is a recipe inspired by his mother and he has made it quicker for those busy weeknights.
This quick and veggie-centric pasta recipe is here for you on those busy weeknights when you want to be healthy but are running out of time!
Try this delicious, hearty, plant-based miso sage pasta recipe! It combines Italian and Japanese flavors to make a quick, yet tasty concoction for a weeknight!
My Dill Dijon Green Beans Recipe is a holiday classic that pleases many palates. It’s relatively simple for a holiday dish, yet tastes like you’ve spent a bunch of time on it because the ingredients are super flavorful.
A quick, tasty, and healthy recipe incorporating hearty vegetables and savory sauces to fulfill your plant-based weeknight cravings! This recipe is relatively quick to make as well!
Hearty, healthy, and quick to make spinach lentil stew with plenty of garlic. Oh, it’s vegan too!
Healthy, delicious and easy to make balsamic tofu sandwiches to make your weeknight more exciting and tasty!
Fulfill your curry craving with some delicious Indian eggplant curry that is also vegan! It’s hearty, made with eggplant, optional kidney beans, pepper, and plenty of spices!
This recipe is perfect for a weeknight when you want something tasty and healthy but don’t have a lot of time. Upton’s and the Jackfruit Company also marinate their jackfruit ahead of time so you really don’t have to add that much flavor to them, but as someone who loves spicy, flavorful food, I still add many spices to fully bring out the flavor. You can easily eat these fajitas in a corn tortilla as a taco or just in a bowl by itself with some toppings. Either way it will be delicious.