I love Thai food so much but I don’t live close to good Thai places. If I want to eat high quality, authentic Thai cuisine, I have to venture out to the Northeast part of the city, which I am happy to do in warmer temperatures, but in the winter, I just want to eat delicious vegan red thai curry in the comfort of my own home.
Check out this dynamic and delicious, vegan chana masala recipe from our guest blogger, Arvin Dang! This is a recipe inspired by his mother and he has made it quicker for those busy weeknights.
Taco Bell brought back their Mexican pizza, here is why I am so excited about it.
Epic Burger has an assortment of delicious vegetarian options including their Beyond chicken tenders, Beyond Meat and vegetarian patties.
Check out my collection of the best vegetarian food from restaurants and vibrant cocktails from bars that I had the privilege of eating and drinking in Mexico City.
Enjoy this quick and tasty, vegan blistered shishito peppers recipe inspired by one of my favorite shishito pepper dishes at a restaurant.
I wanted to also share how my vegetarian food blog has changed as a consequence of the pandemic. The pandemic has clearly impacted our relationship with food especially in a myriad of ways.
Cook up this cozy, tasty, and vegan Chicken Piccata with Hungarian Spinach recipe! It will not disappoint in flavor and substance!
Try these tasty, vegan Mexican Pizzas inspired by Taco Bell’s notorious Mexican Pizza. I added some spinach, garlic, and plenty of Enchilada sauce to these pizzas. You can easily make them on a weeknight when you’re busy!
Enjoy Taco Tuesday with these delicious and hearty vegan chorizo potato tacos. These can be made with seitan chorizo or soy chorizo. Topped with vegan chipotle aioli or your choice of salsa, these will not disappoint.