Have you ever been to a vegan prix-fixe dinner? I hadn’t been or even heard of this amazing concept until I went to Seattle. Most prix-fixe restaurants in Chicago tend to be pretty meat-centric with a sprinkling of seafood and it’s kind of a pain to switch because you want to get your money’s worth. But we didn’t have to worry about this in Seattle. We could eat everything on the prix-fixe menu, as is, and not pay an arm and a leg at $65 per person. It is definitely a special occasion, but it is much more affordable than other prix-fixe experiences.
Mountains, evergreen trees, the Pacific Ocean, a haven for vegans – is the Pacific Northwest all its cracked out to be? Yes, it is, in every possible way. Is it the most racially diverse and cutting edge place? No. Is it celebrating sustainability and environmentalism? Yes…and they have a statue of Lenin. I didn’t know what to expect from Seattle and had grand expectations for Portland as a fan of Portlandia. I ended up falling in love with Seattle and as someone who isn’t an “outdoorsy” person, I fell in love with its gorgeous nature.
Table, Donkey, and Stick takes an incredibly innovative approach to Old World European classics. I am excited to see the creative concoctions of new Executive Chef, Justin Moser. Table, Donkey, and Stick continues to add charm and uniqueness to a neighborhood saturated with restaurants.
New Orleans – what a city! It really is unlike any other city I’ve ever been to and I’ve done some traveling. It’s the perfect storm of kitsch, seediness, amazing seafood, and hedonism in a background of despair and poverty.