Tag: Chicago vegetarian

Best of Chicago, Restaurant Reviews

Top 16 Chicago Restaurants and Bars of 2018

Here are my thoughts on the best restaurants I have been to in Chicago keeping the ethics, affordability, and vegetarian-pescatarian options in mind. The restaurants and bars I have on here are not necessarily all new, but places I have had the pleasure of eating and drinking at in 2018.

Puerto Rican, Restaurant Reviews

Casa Yari: Bringing Ethical and Diverse Cuisine to Logan Square

As a foodie, flavor has always been the most important element of cuisine for me and Casa Yari (3268 W. Fullerton Ave.) did not disappoint. Casa Yari offers some extremely flavorful food that is nearly impossible to find anywhere else because what it is doing is extremely innovative. I also appreciate that Casa Yari is BYOB, adding to its affordability.  It is the perfect spot for a chill dinner with friends over some red wine…

Bar Reviews, Best of Chicago

Best Intentions Review: A divey-ish bar I can handle

Best Intentions serves non-dive bar, dive bar realness.  If it were a true dive bar, they wouldn’t have super delicious cocktails and I wouldn’t go here because dive bars can feel creepy if you’re not an old man.  What I love about Best Intentions is that it has a chill, relaxed feel like a dive bar without the bad smell and depression. The ambience is charming and eclectic with a dysfunctional juke box and some funny video games…

Italian, Restaurant Reviews

Etta Review: Satiating Hearth-Made Dishes

I recently had a slew of disappointing dining experiences.  You know that sunken feeling in your stomach after everyone on Instagram hyped up the restaurant and you found yourself scratching your head wondering what the big deal was?  Then realizing you were deceived because of sponsorships and superficial realities like that.  I cautiously entered Etta wondering if it was actually going to be a delicious dining experience or whether it was going to be yet another hyped up disappointment fueled by Instagram.  Etta (the E is lower case) was nowhere near a disappointment. 

Best of Chicago, New American, Restaurant Reviews

Bellemore Review: Where The Small Touches Matter

Bellemore is the less traditional, let your hair out sibling of Boca.  While Boca is fine-dining and more traditional, Bellemore is a little more experimental and hip with similar price-points and a similar level of refinement and deliciousness.  The layout and aesthetic reminded me of Proxi, another favorite restaurant of mine that is across the street from Bellemore.  I wonder if Proxi’s aesthetic influenced Bellemore’s style or if it’s a mere coincidence.  The lighting was just right without it being too dimly lit but not too overly bright where you feel like you’re in a mall. 

Appetizers, Mushrooms, Recipes, Sides

Grilled Mushrooms Recipe

Cooks in 50 Difficulty Easy

Just make sure you have some good balsamic for the marinade and heat it on the grill enough for it to get that charred grilled flavor.  Impress your guests at your next grill out and they won’t remember that you had a vegetarian barbecue!

Chickpeas, Favorites, Lunch, Recipes, Sides

Chickpea Couscous Salad Recipe: Healthy Weekday Lunch

Cooks in 20 Difficulty Easy

This recipe emerged from necessity.  I was 19, broke, a vegan, and in college.  I needed something cheap, quick, healthy, and abundant.  This recipe has become a staple of mine and I still eat it throughout the week many times.  It has staying power.  It’s easy to make and yields a lot of food.  I usually like to make this on Sunday night in preparation for the week.